Territorial organization of innovative development: Entrepreneurial aspect of sustainability

The article is devoted to the research of scientific issues related to acceleration of innovative development of spatial economy, the provision of the theoretical basis for the formation of zones of innovation growth of individual territories (regions). The degree of influence of innovations on the nature of the territorial organization of economic activity determines the level of well-being in society. The purpose of the study was to identify the features and contradictions of the current state of the system of territorial organization of innovation activity. The issue of diffusion of innovation has been studied in terms of representing and positioning a separate territory (region) as a subject of economic relations, a multifunctional and multi-faceted economic system, but not as a place of concentration of means of pro-duction and labor. The further development, the symbiosis of the regionalism the-ory, in particular the spatial organization of production, along with the theory and practice of innovative entrepreneurship, is the substantiation of creation and de-velopment of the territorial poles of innovation growth. It is proved that the effi-cient innovation policy in a certain economic space of activity should be based on the functional properties of the forms of spatial organization of production on the one hand, and the placement of productive forces, on the other hand. The idea of the nature and character of the existing forms of modern territorial organization of innovation activity embedded in a kind of network design, which is the projection of production networks in a certain territory, or so-called "place-connected net-works", is explored and developed.

Parole chiave:region, poles, growth, cluster, competition.

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Pavlo T. Bubenko, Olena V. Dymchenko, Olha O. Rudachenko, Serhii M. Haidenko, Oleg A. Diegtiar, Territorial organization of innovative development: Entrepreneurial aspect of sustainability in "RIVISTA DI STUDI SULLA SOSTENIBILITA'" 2/2021, pp 171-185, DOI: 10.3280/RISS2021-002013