Special Issue Water Resources for Sustainable Agriculture
- Veronica Manganiello, Raffaella Pergamo, Guest Editorial
- Raffaella Pergamo, Luca Adolfo Folino, Marianna Ferrigno, Marica Furini, Manal Hamam, Veronica Manganiello, Antonio Manzoni, Alessandra Pesce, Benedetto Rocchi, The contribution of national irrigation investment planning to sustainable water resource management in the Po River district
- Giulia Pastorelli, Ilaria Falconi, Maria Assunta D'Oronzio, Raffaella Pergamo, Grazing Impacts on Biodiversity, Carbon Cycle, Water Efficiency, and Animal Welfare: Review
- Veronica Manganiello, Silvia Chiappini, Sofia Galeotti, Luigi Tarricone, Raffaella Pergamo, Sustainable water management in viticulture under climate stress: Irrigation requirements and potential of controlled water deficit
- Marica Furini, Veronica Manganiello, Raffaella Pergamo, Olga Addimanda, Valeria Battaglia, Antonio Manzoni, Sofia Galeotti, Manal Hamam, Marianna Ferrigno, Irrigation reuse of urban treated wastewater: A qualitative analysis to support crop production in Campania
Special Issue The Future of Agriculture and Food Industry – Trends and Challenges
- Mariantonietta Fiore, Roberto Leonardo Rana, Le Thi Hong Anh, Ho Thanh Tri, Guest Editorial
- Nguyen Thi Thao, Vu Hong Son, Ngo Xuan Bach, Tran Phuong Linh, Nguyen Thi Thi Minh Tu, Le Thi Hong Anh, Non-nutritive sweeteners: Factors influencing the choice of university students in Vietnam
- Hoang Quoc Tuan, Le Tuan Phuc, Pham Ngoc Hung, Lai Quoc Dat, Nguyen Hoang Dzung, Do Van Long, Cung Thi To Quynh, A Propose Framework for Blockchain Technology in Vietnamese Domestic Pepper Supply Chain Regarding Authenticity and Traceability
- Nguyen Nhung, Mai Thuy, Nguyen Phung, Green Human Resource Management Practices and Sustainable Performance in Vietnam's Agriculture: The Mediating Role of Green Innovation and Green Culture
- Doan Ba Toai, Jianzhou Yang, Trieu Thi My An, Agricultural Development versus Environmental Sustainability: FDI, Carbon Emissions, and Global Warming in Vietnam's Economy
Articoli
- Antonio Tulone, Maria Lia Riccobono, Claudio Mirabella, Antonino Galati, Maria Crescimanno, Understanding the Value of Health: Insights into Extra Virgin Olive Oil Consumer Behaviour in Southern Italy
- Thaiane Cristino de Souza, Willian Carlos Barreto Luzini, Haroldo De Sá Medeiros, Carlos André da Silva Muller, Otacílio Moreira de Carvahho Costa, Mariluce Paes de Souza, Credit granting and rural producers’ default in Rondônia, Brazil
- Lili Winarti, Rokhman Permadi, Maswadi , Enhancing Food Security through Gender-Inclusive Empowerment: A Localized Model for Rural Farming Households
- Rosalyn P. Alburo, Hemres M. Alburo, Lorelie Q. Escabal, Roberto C. Cutillar, Tylo Junior van Steenhuyse, Anesito L. Cutillas, Empowering Agriculture: A Comprehensive Study of LGU Initiatives for Vegetable Farmers in Cebu, Philippines Amidst COVID-19
- Siya Uthai, Economic Diversification for Women’s Livelihoods in the Tea Supply Chain: Insights from India and Thailand
- Orjon Xhoxhi, Engjell Skreli, Edvin Zhllima, Drini Imami, Assessing Agricultural Support Policy Impact through Traditional versus Machine-Learning Techniques
- Kabiru Hannafi Ibrahim, Rossanto Dwi Handoyo, Nur Istifadah, Foreign Direct Investment, Skilled Labour, and Technical Efficiency: Perspective from Indonesia’s Foods and Beverages Exports
- Ida Bagus Made Agung Dwijatenaya, Yonathan Palinggi, Musmuliadi , Srikandini Narulita, Jumaidi Nur, Competency and Social Capital's Influence on Farmer Welfare: The Moderating Role of Social Capital
- Rodolfo Nussio Lumasini, Vinicius Cambaúva, Eli Hadad Junior, Leonardo Fernando Cruz Basso, David Ferreira Lopes Santos, Environmental, Social, and Governance initiatives important for the economic performance of food and beverage companies in developed and emerging countries
Regular Articles
- Roberta Sisto, Naomi di Santo, Vincenzo D'Atteo, Edgardo Sica, The Hidden Harvest: An Efficiency Indicator for Agricultural Residues Production
- Jana Majerova, Sarka Cizkova, Economic crises and organic food consumption: A Danish perspective
Referees
Fascicolo 2/2025
Regular Articles
- Manuel Au-Yong-Oliveira, Camila Marinho, Valentina Chkoniya, Elisabete S. Vieira, Sandra Filipe, Sustainable Food Supply Chains in Maritime Ports: A Review Across Management, Economic, and Social Dimensions
- Thurai Murugan Nathan, Muhammad Baqir Abdullah, Kalai Vani Kalimuthu, Nor Hidayah Harun, Assessing Agricultural Resilience in Malaysia: The Impact of R&D Investments on Sector Stability
- Masagus Haidir Tamimi, Yoga Pratama, Muhammad Arpah, Evaluation of Food Quality Attributes Influencing Generation Z's Consumer Preferences for Packaged Beverages
- Benedetta Damiani, Giordano Ruggeri, Stefano Corsi, Feeding the gap: A comprehensive bibliometric review of food bank research
- Yuli Hariyati, Kamil Muhtadi, Vina Yunita Ria, Rena Yunita Rahman, Indah Ibanah, Sony Suwasono, Setiyono, Gatot Subroto, Muhammad Ghufron Rosyady, Dyah Ayu Savitri, Didik Suharijadi, The Linkage Between Livelihood Assets and Technical Efficiency of Cocoa Farmer Households in East Java Province, Indonesia
Special Issue: XXXII Conference of the Italian Society of Agri-Food Economics (SIEA): “Knowledge and Information for a Sustainable and Innovative Agri-Food System”. Ragusa (Italy), 27-29 June, 2024
- Claudio Bellia, Gaetano Chinnici, Gioacchino Pappalardo, Roberta Selvaggi, Knowledge and Information for a Sustainable and Innovative Agri-Food System: Insights from Research and Policy
- Sara Bispini, Riccardo Ievoli, Mauro Conti, Angelo Belliggiano, The implementation of EU Optional Quality Term “Mountain Products” in Italy: Challenges and opportunities for the food sector in rural mountain areas
- Federica Morandi, Federica De Maria, Felicetta Carillo, Simona Romeo Lironcurti, Luca Morucci, Consumer’s attitude in driving choices towards wine products derived from New Genomic Techniques (NGTs)
- Francesco Zecca, Livia Romani, Reconsidering EU Pesticide Policy to Address Sustainability
Fascicolo 1/2025
Editorial
Regular Articles
- Evita Soliha Hani, Wildan Muhlison, Tri Wahyu Saputra, Roni Yulianto, Laily Ilman Widuri, Fariz Kustiawan Alfarisy, Rizky Yanuarti, Strategy for Accelerating Gamal Leaves as Forage Feed Additives in Migrant-Dense Areas: A Case Study in Jember
- Ariodillah Hidayat, Bernadette Robiani, Taufiq Marwa, Didik Susetyo, Imam Asngari, Simultaneous Equation of Concentration, Efficiency, and Competitiveness of Indonesia's CPO Industry: Impacts and Policies
- Chanoknan Srilapat, Thanada Konkan, Narawut Rapankum, Factors affecting economic profits of stocker cattle farming business in Sakon Nakhon, Thailand
- Luis Felipe Dias Lopes, Silvana Bortoluzzi Balconi, Raquel Dalvit Flores, Martiele Gonçalves Moreira, Deoclécio Junior Cardoso da Silva, Rayssa Cleide de Oliveira, Daniela Pegoraro, Gilnei Luiz de Moura, Daniel Knebel Baggio, Adriane Fabricio, Joana Vieira dos Santos, Innovative behavior of family farmers in Brazil in the face of innovations in the agricultural sector
- Marina Tomic Maksan, Željka Mesic, Branka Šakic Bobic, Damir Kovacic, Andreas C. Drichoutis, Understanding consumers’ willingness to use omega-3 enriched eggs
- Brunella Arru, Roberto Furesi, Pietro Pulina, Fabio A. Madau, Incorporating social dimensions and sustainable marketing into an agri-food company's development strategy